Two time James Beard Semi-finalist, Chef/Owner Matt Millar shares his families traditions of southern cooking, hand crafted cocktails, and great hospitality.
Don't want to disembark? No problem! Your favorite dishes and drinks can be brought right to your slip by the friendly team at The Southerner!
Planning a gathering of friends, family, or coworkers at the marina this summer? The Southerner will bring the food and drinks to your guests for a celebration onboard your vessel or at our shaded community space!
Slip holders enjoy a seasonal fast pass at The Southerner. Details for 2025 season perks will be announced soon!